Control of Psychrophilic Bacteria in Raw Milk Supplies

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dc.contributor.authorNageotte, G. J.en
dc.date.accessioned2015-08-05T18:30:48Zen
dc.date.available2015-08-05T18:30:48Zen
dc.date.issued1968-04en
dc.format.extent4 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/55537en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extension Serviceen
dc.relation.ispartofseriesDairy Guidelines ; Series 477en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtRaw milken
dc.subject.cabtPsychrophilic bacteriaen
dc.subject.cabtCleaning equipmenten
dc.subject.lccLD5655.A762en
dc.subject.lcshDairying -- Periodicalsen
dc.subject.lcshDairy cattle -- Periodicalsen
dc.titleControl of Psychrophilic Bacteria in Raw Milk Suppliesen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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