Good Production Practices: Name That Feed
dc.contributor | Virginia Cooperative Extension | en |
dc.contributor.author | Pratt, Paige | en |
dc.contributor.author | Leech, Rodney | en |
dc.contributor.author | Thompson, John | en |
dc.contributor.author | Blevins, Philip | en |
dc.contributor.author | Gregg, Cynthia L. | en |
dc.coverage.country | United States | en |
dc.coverage.state | Virginia | en |
dc.date.accessed | 2016-03-16 | en |
dc.date.accessioned | 2016-04-22T14:10:54Z | en |
dc.date.available | 2016-04-22T14:10:54Z | en |
dc.date.issued | 2015-10-28 | en |
dc.description.abstract | Provides instructions for a training session on identifying materials in containers, and notes importance of proper labeling and storage of animal feeds. | en |
dc.format.extent | 1 page | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/70809 | en |
dc.identifier.url | https://pubs.ext.vt.edu/APSC/APSC-98/APSC-98-PDF.pdf | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Cooperative Extension | en |
dc.relation.ispartofseries | Publication (Virginia Cooperative Extension) ; APSC-98 | en |
dc.rights | Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University. | en |
dc.subject | Farm Health & Safety | en |
dc.subject | Grains | en |
dc.subject | Pasture & Forage - Animal Agriculture | en |
dc.subject.cabt | feeds | en |
dc.subject.cabt | labelling | en |
dc.subject.cabt | storage | en |
dc.title | Good Production Practices: Name That Feed | en |
dc.type | Extension publication | en |
dc.type.dcmitype | Text | en |
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