Food Safety Infosheet: Recovering from a Storm. Refrigerated Foods

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dc.contributor.authorBoyer, Renee R.en
dc.contributor.departmentVirginia Cooperative Extension (VCE)en
dc.contributor.departmentFood Science and Technologyen
dc.date.accessed2013-05-09en
dc.date.accessioned2014-11-05T17:21:18Zen
dc.date.available2014-11-05T17:21:18Zen
dc.date.issued2009-11-01en
dc.description.abstractTips for food safety when the power goes out during a storm.en
dc.format.extent3 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/50754en
dc.identifier.urlhttp://pubs.ext.vt.edu/3108/3108-7024/3108-7024_PDF.pdfen
dc.language.isoenen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 3108-7024en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectFood safetyen
dc.subjectHome Safetyen
dc.subject.cabtFood safetyen
dc.subject.cabtStormsen
dc.subject.cabtRefrigerationen
dc.titleFood Safety Infosheet: Recovering from a Storm. Refrigerated Foodsen
dc.title.alternativeFood Safety Infosheet: Be Ready for Storms "“ Refrigerated Foodsen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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