Harvesting and Nutrient Replacement Costs Associated with Corn Stover Removal in Virginia

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorBattaglia, Martinen
dc.contributor.authorGroover, Gordon E.en
dc.contributor.authorThomason, Wade E.en
dc.date.accessed2018-02-22en
dc.date.accessioned2018-07-23T10:50:05Zen
dc.date.available2018-07-23T10:50:05Zen
dc.date.issued2018-02-21en
dc.description.abstractDiscusses the economic, environmental and agronomic concerns of removing corn crop residue from crop fields.en
dc.format.extent9 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/84232en
dc.identifier.urlhttps://pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/CSES/cses-229/CSES-229.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; CSES-229NPen
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectCropsen
dc.subjectEnergyen
dc.subject.cabtmaize stoveren
dc.titleHarvesting and Nutrient Replacement Costs Associated with Corn Stover Removal in Virginiaen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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