Combating Micronutrient Deficiencies: Food-based Approaches

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dc.contributor.authorThompson, B.en
dc.contributor.authorAmoroso, L. (eds.)en
dc.contributor.departmentSustainable Agriculture and Natural Resource Management (SANREM) Knowledgebaseen
dc.date.accessioned2016-04-19T20:30:39Zen
dc.date.available2016-04-19T20:30:39Zen
dc.date.issued2011en
dc.descriptionMetadata only recorden
dc.format.mimetypetext/plainen
dc.identifier4935en
dc.identifier.isbn978-1-84593-714-0en
dc.identifier.urihttp://hdl.handle.net/10919/70220en
dc.language.isoen_USen
dc.publisherCAB International and FAOen
dc.relation.urihttp://addison.vt.edu/record=b2950067~S1en
dc.rightsIn Copyrighten
dc.rights.holderCopyright 2011 FAOen
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectStorage infrastructureen
dc.subjectFood strategyen
dc.subjectFood consumptionen
dc.subjectFamineen
dc.subjectLocal policyen
dc.subjectMalnutritionen
dc.subjectFood safetyen
dc.subjectFood securityen
dc.subjectFamilyen
dc.subjectGenderen
dc.subjectHealth impactsen
dc.subjectTransportation infrastructureen
dc.subjectHealthen
dc.subjectMicronutrient malnutritionen
dc.subjectFood systemsen
dc.subjectFood-based approachesen
dc.subjectHome gardeningen
dc.titleCombating Micronutrient Deficiencies: Food-based Approachesen
dc.typeCitationen
dc.type.dcmitypeTexten

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