Researchers from Center for Food and Nutrition Policy discuss obesity and national policy

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dc.contributor.authorMicale, Barbara L.en
dc.coverage.spatialNational Capital Regionen
dc.date.accessioned2013-05-06T19:31:30Zen
dc.date.available2013-05-06T19:31:30Zen
dc.date.issued2004-11-10en
dc.description.abstract</span> Multiple nutritional, behavioral, and genetic factors associated with obesity, and the role that national policy can play in helping combat the obesity problem facing our population, will be examined by Maureen Storey, director of Center for Food and Nutrition Policy (CFNP) at Virginia Tech and Richard Forshee, associate director of CFNP and director of research, during a session at the American Public Health Association's (APHA) 132nd Annual Meeting & Exposition from 12:30 to 2 p.m. Tuesday, Nov. 9, at the Washington Convention Center, 801 Mount Vernon Place, N.W.en
dc.format.mimetypetext/htmlen
dc.identifier.urihttp://hdl.handle.net/10919/21288en
dc.publisherVirginia Tech. University Relationsen
dc.rightsIn Copyrighten
dc.rights.holderVirginia Tech. University Relationsen
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.titleResearchers from Center for Food and Nutrition Policy discuss obesity and national policyen
dc.typePress releaseen
dc.type.dcmitypeTexten

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