Understanding the basics of mastitis

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorJones, Gerald M.en
dc.contributor.authorBailey, Thomas L.en
dc.date.accessioned2017-11-30T19:51:26Zen
dc.date.available2017-11-30T19:51:26Zen
dc.date.issued1998en
dc.description.abstractMastitis costs the U.S. dairy industry about $1.7-2 billion annually. Much of this cost is attributed to reduced milk production, discarded milk and replacements.en
dc.format.extent4 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/80744en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 404-233en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectDairy scienceen
dc.subject.cabtBovine mastitisen
dc.subject.cabtCattle diseasesen
dc.subject.cabtDairy cattleen
dc.subject.lcshMastitisen
dc.subject.lcshDairy cattle -- Diseasesen
dc.titleUnderstanding the basics of mastitisen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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