The Journey of Antibiotics from Farm to Fork

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorMaurer, Ellenen
dc.contributor.authorVallotton, Amberen
dc.contributor.authorPruden, Amyen
dc.date.accessed2017-10-27en
dc.date.accessioned2018-07-17T16:41:52Zen
dc.date.available2018-07-17T16:41:52Zen
dc.date.issued2017-10-26en
dc.description.abstractDiscusses the use of antimicrobial drugs in farm animals, and how this usage may increase greater bacterial resistance to the drugs, and potential health risks to people.en
dc.format.extent2 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/84097en
dc.identifier.urlhttps://pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/HORT/HORT-261NP/HORT-261NP.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; HORT-261NPen
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtBacteriaen
dc.subject.cabtdrug resistanceen
dc.subject.cabthealth hazardsen
dc.subject.cabtfoodsen
dc.titleThe Journey of Antibiotics from Farm to Forken
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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