Improving management practices for transplant production of chili pepper (Capsicum annuum L.)

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dc.contributor.authorSusila, Anas D.en
dc.contributor.departmentSustainable Agriculture and Natural Resource Management (SANREM) Knowledgebaseen
dc.coverage.spatialBogoren
dc.coverage.spatialIndonesiaen
dc.date.accessioned2016-04-19T19:45:38Zen
dc.date.available2016-04-19T19:45:38Zen
dc.date.issued2008en
dc.description.abstractThis poster presents the results of a study on various media and practices used in pepper transplants.en
dc.description.notesLTRA-5 (Agroforestry and Sustainable Vegetable Production)en
dc.format.mimetypeapplication/pdfen
dc.identifier3656en
dc.identifier.citationPresented at Farmer Field Day, Bogor, Indonesia, 30 May-4 June 2008en
dc.identifier.other3656_Capsicum_annum_L_ImprovMgt_Transplant.pdfen
dc.identifier.urihttp://hdl.handle.net/10919/68277en
dc.language.isoen_USen
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectAgricultureen
dc.subjectChili pepperen
dc.subjectTransplant mediaen
dc.subjectTransplant practicesen
dc.titleImproving management practices for transplant production of chili pepper (Capsicum annuum L.)en
dc.typePosteren
dc.type.dcmitypeTexten

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