Calcium Checklist - Food Guide Pyramid
dc.contributor | Virginia Cooperative Extension Service | en |
dc.contributor.author | Hertzler, Ann A. | en |
dc.coverage.spatial | Blacksburg, Virginia | en |
dc.coverage.spatial | Petersburg, Virginia | en |
dc.date.accessioned | 2011-08-22T20:44:03Z | en |
dc.date.available | 2011-08-22T20:44:03Z | en |
dc.date.issued | 1998 | en |
dc.description | Added title: Human Nutrition | en |
dc.format.extent | 4 pages | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/11306 | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Cooperative Extension, Virginia Tech and Virginia State University | en |
dc.relation.ispartof | 348-019 | en |
dc.relation.ispartofseries | Publication (Virginia Cooperative Extension): 348-019 | en |
dc.rights | Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University. | en |
dc.subject | Nutrition -- Requirements | en |
dc.subject | Food -- Calcium content | en |
dc.title | Calcium Checklist - Food Guide Pyramid | en |
dc.type | Extension publication | en |
dc.type | Learning object | en |
dc.type.dcmitype | Text | en |
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