Cooking for Two: a Handbook for Young Housekeepers

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TX715.H657_1923.pdf (31.52 MB)
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Date

1923

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Journal Title

Journal ISSN

Volume Title

Publisher

Little, Brown

Abstract

Description

Keywords

Cooking, American, Cooking for two

Citation

Persistent link

http://hdl.handle.net/10919/10298

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Rare Books from the History of Food and Drink Collection

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