An Update on African Swine Fever and its Effects on Pork Production

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorEstienne, Mark J.en
dc.date.accessed2019-08-30en
dc.date.accessioned2019-09-06T13:45:01Zen
dc.date.available2019-09-06T13:45:01Zen
dc.date.issued2019-08-30en
dc.description.abstractDiscusses recent information about African Swine Fever and how this disease can effect pork production.en
dc.format.extent4 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/93481en
dc.identifier.urlhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/APSC/apsc-162/APSC-162.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.publisherTidewater Agricultural Research and Extension Centeren
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; APSC-162NPen
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectSwineen
dc.subject.cabtAfrican swine feveren
dc.subject.cabtfood productionen
dc.titleAn Update on African Swine Fever and its Effects on Pork Productionen
dc.title.alternativeSmall-Scale and Niche Market Pork Production Bulletin, No. 17en
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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