Family resources. Safe carried meals

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dc.contributor.authorHertzler, Ann A.en
dc.date.accessioned2015-08-06T16:19:34Zen
dc.date.available2015-08-06T16:19:34Zen
dc.date.issued1983-04en
dc.description.abstractDiscusses how to plan and safely pack nutritious meals for eating away from home.en
dc.format.extent4 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/55980en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extension Serviceen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension Service) ; 348-016en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtPacked lunchesen
dc.subject.cabtFood safetyen
dc.subject.cabtMenu planningen
dc.subject.lcshLunchbox cookingen
dc.subject.lcshFood -- Safety measuresen
dc.subject.lcshMenus -- Planningen
dc.titleFamily resources. Safe carried mealsen
dc.title.alternativeSafe carried mealsen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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