Staff preference for CAPS: Workshop and analysis
dc.contributor.author | Reed, Brinton F. | en |
dc.contributor.department | Sustainable Agriculture and Natural Resource Management (SANREM) Knowledgebase | en |
dc.coverage.spatial | Pohara | en |
dc.coverage.spatial | Middle Hills | en |
dc.coverage.spatial | Rampur | en |
dc.coverage.spatial | Nepal | en |
dc.coverage.spatial | Honolulu | en |
dc.coverage.spatial | Hawaii | en |
dc.coverage.temporal | 2011 - 2012 | en |
dc.date.accessioned | 2016-04-19T20:29:35Z | en |
dc.date.available | 2016-04-19T20:29:35Z | en |
dc.date.issued | 2012 | en |
dc.description.abstract | The purpose of this presentation was to collect staff and student preference data while training them to assist in similar data collection in villages. Objectives were to introduce LI-BIRD and IAAS staff and students to Analytic Hierarchy Process, to train them on its use, and to access their preferences for selected conservation agriculture production systems. This preference data is being used to compare extension agent preferences with those of farmers in order to identify knowledge gaps or training deficiencies. | en |
dc.description.notes | LTRA-11 (CAPS among tribal societies in India and Nepal) | en |
dc.format.mimetype | application/vnd.ms-powerpoint | en |
dc.identifier | 5772 | en |
dc.identifier.citation | Presented at the Local Initiatives for Biodiversity, Research and Development (LI-BIRD), Pokhara, Nepal and The Institute of Agriculture and Animal Science (IAAS), Rampur, Nepal, 1-4 January 2012 | en |
dc.identifier.other | 5772_Staff_REED_B_Nepal_2012_AHP_Workshop_ppt.ppt | en |
dc.identifier.uri | http://hdl.handle.net/10919/69982 | en |
dc.language.iso | en_US | en |
dc.publisher | Honolulu, HI: University of Hawaii, Department of Natural Resources and Environmental Management | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject | Stakeholders | en |
dc.subject | Food security | en |
dc.subject | Family | en |
dc.subject | Soil | en |
dc.subject | Universities | en |
dc.subject | Economic impacts | en |
dc.subject | Sustainable agriculture | en |
dc.subject | National NGOs | en |
dc.subject | Subsistence production | en |
dc.subject | Staff preferences | en |
dc.subject | Student preferences | en |
dc.subject | Data collection | en |
dc.subject | Analytic hierarchy process | en |
dc.subject | Conservation Agriculture Production Systems | en |
dc.subject | Farmer preferences pohara | en |
dc.subject | Nepal | en |
dc.subject | Middle Hills | en |
dc.subject | Farm/Enterprise Scale | en |
dc.title | Staff preference for CAPS: Workshop and analysis | en |
dc.type | Presentation | en |
dc.type.dcmitype | Text | en |
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