Report of the preliminary assessment of the study area in Nghia Trung Commune, Bu Dang District, Binh Phuoc Province, Vietnam

dc.contributor.authorHa, Dang Thanhen
dc.contributor.departmentSustainable Agriculture and Natural Resource Management (SANREM) Knowledgebaseen
dc.coverage.spatialVietnamen
dc.date.accessioned2016-04-19T19:20:29Zen
dc.date.available2016-04-19T19:20:29Zen
dc.date.issued2005en
dc.description.abstractInitially, the team planned to conduct a preliminary field assessment in Nghia Trung commune, Bu Dang District, Binh Phuoc Province. During field visit, we found that perennial crops (cashew, coffee, rubber, black pepper, fruit tress) are the major crops in Nghia Trung commune while only little vegetables are growing by farmers. More vegetables are growing by farmers in the two nearby communes (Dang Ha and Thong Nhat commune). These 3 communes are sharing the same forest resources managed by the Nghia Trung State Forestry Enterprise with its head quarter located in Nghia Trung commune.en
dc.description.notesLTRA-5 (Agroforestry and Sustainable Vegetable Production)en
dc.format.mimetypeapplication/msworden
dc.identifier2840en
dc.identifier.other2840_Vietnam_Ha.docen
dc.identifier.urihttp://hdl.handle.net/10919/67146en
dc.language.isoen_USen
dc.publisherHo Chi Minh City, Vietnam: Nong Lam Universityen
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectAgroforestryen
dc.subjectCash cropsen
dc.subjectAgricultureen
dc.subjectFarm/Enterprise Scaleen
dc.titleReport of the preliminary assessment of the study area in Nghia Trung Commune, Bu Dang District, Binh Phuoc Province, Vietnamen
dc.typeTechnical reporten
dc.type.dcmitypeTexten

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