A Useful Chart for Teaching the Relation of Soil Reaction to the Availability of Plant Nutrients to Crops
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TR Number
Date
1935-03
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Virginia Agricultural and Mechanical College and Polytechnic Institute, Extension Division
Abstract
This publication summarizes the effect of acidity and alkalinity on the availability of plant foods and the relation between lime and fertilizers. It features a color chart showing nutrient availability at a range of soil pH levels, and includes a table showing suitable pH levels for various crops.