Approaches to linking producers to markets

dc.contributor.authorShepherd, A. W.en
dc.contributor.departmentSustainable Agriculture and Natural Resource Management (SANREM) Knowledgebaseen
dc.date.accessioned2016-04-19T19:45:38Zen
dc.date.available2016-04-19T19:45:38Zen
dc.date.issued2007en
dc.descriptionMetadata only recorden
dc.description.abstractIn the present world most marketing systems work through coordinated linkages between farmers, processors, retailers and others. This paper reviews such examples of linkages developed directly by the private sector and those facilitated by NGOs and donor organizations. It describes different types of linkages, the different types of markets that are available, and the factors which affect the success of these linkages. The document also addresses the type of enabling environment that successful linkages require and provides recommendations.en
dc.format.mimetypetext/plainen
dc.identifier4009en
dc.identifier.urihttp://hdl.handle.net/10919/68275en
dc.language.isoen_USen
dc.publisherRome: FAO Rural Infrastructure and Agro-Industries Division, United Nationsen
dc.relation.uriftp://ftp.fao.org/docrep/fao/010/a1123e/a1123e.pdfen
dc.rightsIn Copyrighten
dc.rights.holderCopyright FAO 2007en
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectMarketsen
dc.subjectNongovernmental organizations (NGOs)en
dc.subjectSustainabilityen
dc.subjectFooden
dc.subjectLinkagesen
dc.subjectFarmersen
dc.subjectPrivate sectoren
dc.subjectOrganizationsen
dc.subjectPolicyen
dc.subjectTrusten
dc.subjectFinancingen
dc.subjectContractsen
dc.subjectCapacityen
dc.subjectInfrastructureen
dc.subjectFarm/Enterprise Scaleen
dc.titleApproaches to linking producers to marketsen
dc.title.alternativeA review of experiences to dateen
dc.typeAbstracten
dc.type.dcmitypeTexten

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