Proceedings of a Workshop on Ecological Effects of Pest Resistance Genes in Managed Ecosystems

dc.contributor.departmentInformation Systems for Biotechnology (ISB)en
dc.contributor.editorTraynor, Patricia L.en
dc.contributor.editorWestwood, James H.en
dc.date.accessioned2017-07-25T14:12:30Zen
dc.date.available2017-07-25T14:12:30Zen
dc.date.issued1999en
dc.description.abstractJan. 31 – Feb. 3, 1999, in Bethesda, Maryland, the workshop on Ecological Effects of Pest Resistance Genes in Managed Ecosystems was organized to promote multidisciplinary discussions that would lead to a synthesis of what we already know, and what we don’t know, regarding the environmental impact of pest resistant crops. In so doing, the workshop provided an opportunity to reexamine a key issue related to the responsible development and use of agricultural biotechnology products. The workshop focused on seven groups of crop species that have weedy relatives in North America: berries, certain grains and grasses, poplar, sunflower, squash, and Brassica species.en
dc.identifier.urihttp://hdl.handle.net/10919/78425en
dc.language.isoen_USen
dc.publisherISBen
dc.rightsCreative Commons Attribution 3.0 United Statesen
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/us/en
dc.subjectPest resistant cropsen
dc.subjectAgricultural biotechnology productsen
dc.subjectBerriesen
dc.subjectGrainsen
dc.subjectGrassesen
dc.subjectPoplaren
dc.subjectSunflowersen
dc.subjectSquashen
dc.subjectBrassicaen
dc.titleProceedings of a Workshop on Ecological Effects of Pest Resistance Genes in Managed Ecosystemsen
dc.typeBooken

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