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Application of Time-Temperature Indicators and Time Temperature Data Loggers in the Seafood Industry

Files

FST-345.pdf (705.11 KB)
Downloads: 200

TR Number

Date

2019-09-05

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Virginia Cooperative Extension

Abstract

Discusses some ways that time temperature data loggers and time-temperature indicators can help the seafood industry protect against risks, save money, and maintain the integrity, quality, and safety of products.

Description

Keywords

Aquaculture & Seafood

Citation

Persistent link

http://hdl.handle.net/10919/94110

Collections

Publications, Virginia Cooperative Extension (VCE)