Statistics for Management Strategies for Natural Cider Fermentation: Effects of sulfite addition and acidification in high- and low- tannin cultivars
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| Management Strategies for Natural Cider Fermentation: Effects of sulfite addition and acidification in high- and low- tannin cultivars | 107 |
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| October 2024 | 0 |
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| Haser_IM_T_2023.pdf | 105 |
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