Grape Production Injuries and Prevention

Date
2020-10-23Author
Grisso, Robert D.
Wolf, Tony K.
Niewolny, Kimberly L.
Metadata
Show full item recordAbstract
Grape acreage and production have been steadily increasing in the US. In 2010 there were approximately 23,000 farms with a total of 944,800 acres producing grapes. Ninety percent of these farms are smaller than 100 acres and about 16,000 of these were vineyards. California accounts for about 90% of the total production in the US. The next two largest grape producing states are Washington and New York and they produce approximately 6% and 2% respectively (NASS-USDA, 2014)