Professor H. I. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam

Files
TX603.B58_1890.pdf (39 MB)
Downloads: 283
TR Number
Date
1890
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
The Author?
Abstract
Description
Keywords
Canning and preserving, Cooking
Citation
Persistent link
http://hdl.handle.net/10919/10228
Collections
Rare Books from the History of Food and Drink Collection