Everyday Foods

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TX353.H2_1927.pdf (39.52 MB)
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TR Number
Date
1927
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Houghton Mifflin
Abstract
Description
Keywords
Food, Diet, Cooking, American
Citation
Persistent link
http://hdl.handle.net/10919/10289
Collections
Rare Books from the History of Food and Drink Collection