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dc.contributor.authorTrulove, Susanen_US
dc.coverage.spatialBlacksburg, Va.en_US
dc.date.accessioned2015-10-29T21:34:12Z
dc.date.available2015-10-29T21:34:12Z
dc.date.issued2009-04-28en_US
dc.identifier.urihttp://hdl.handle.net/10919/61934
dc.description.abstractIt's summertime and the living is easy. You are in the mood to grill. But wait. All you have is a slab of unmarinated meat. It's OK. Virginia Tech students have invented Spice n Easy, flavor spikes that will quickly and easily flavor your meat.en_US
dc.format.mimetypetext/htmlen_US
dc.publisherVirginia Tech. University Relationsen_US
dc.rightsIn Copyright (InC)en_US
dc.rightsThis Item is protected by copyright and/or related rights. Some uses of this Item may be deemed fair and permitted by law even without permission from the rights holder(s). For other uses you need to obtain permission from the rights holder(s).en_US
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectResearchen_US
dc.titleFood Science Team invents easy-to-use meat seasoningen_US
dc.typePress releaseen_US
dc.rights.holderVirginia Tech. University Relationsen_US
dc.type.dcmitypeTexten_US


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