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    Conservation agriculture for food security in Cambodia

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    8509_Conservation_Agriculture_for_Food_Secur.pptx (6.895Mb)
    Downloads: 84
    Date
    2012
    Author
    Boulakia, Stephane
    Chabierski, Stephane
    Hok, Lyda
    Kou, P.
    Reyes, Manuel R.
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    Abstract
    This presentation reports on work that a SANREM innovation lab research team has conducted in Cambodia. The study sought to: (i.) identify field-and-farm-level conservation agriculture production systems that will minimize smallholder costs and risks while maximizing benefits and (ii) adoption and measure crop yield and biomass from conservation agriculture production systems, and compare them with conventional plow-based systems
    URI
    http://hdl.handle.net/10919/70346
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    • Sustainable Agriculture and Natural Resource Management (SANREM) Knowledgebase [3994]

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