Guiding Principles And A Decision-Making Framework For Stakeholders Pursuing Healthy Food Environments
Files
TR Number
Date
2015-11-01
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Project Hope
Abstract
Description
Keywords
Health Care Sciences & Services, Health Policy & Services, PUBLIC-PRIVATE PARTNERSHIPS, OBESITY PREVENTION, RESTAURANT FOODS, CHILDHOOD, INDUSTRY, PROGRESS, DIET