A Guide to the Aquaponics Food Safety Plan Development: Green Aquaponics LLC as a Model

Files

FST-302.pdf (2.41 MB)
Downloads: 1017

TR Number

Date

2019-02-21

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Virginia Cooperative Extension

Abstract

Discusses food safety planning, structures and equipment in aquaponics.

Description

Keywords

Aquaculture & Seafood, Food Safety, On-Farm Food Safety

Citation

Persistent link

http://hdl.handle.net/10919/88927

Collections

Publications, Virginia Cooperative Extension (VCE)