Effects of COVID-19 Pandemic on Hospitality Industry: Review of the Current Situations and a Research Agenda

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dc.contributor.authorGursoy, Doganen
dc.contributor.authorChi, Christina G.en
dc.date.accessioned2020-09-11T20:34:41Zen
dc.date.available2020-09-11T20:34:41Zen
dc.date.issued2020-07-05en
dc.description.abstractThe magnitude of the COVID-19 pandemic has halted a myriad of previous research within the hospitality and tourism industry. Statistically, research has shown that roughly 50% of consumers are currently not willing to travel or stay in a hotel. Experts continue to scramble to answer crisis related questions tied around consumer willingness to return to travel and the hospitality industry.en
dc.identifier.urihttp://hdl.handle.net/10919/99948en
dc.language.isoenen
dc.publisherTaylor & Francis Onlineen
dc.rightsCreative Commons Attribution 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en
dc.subjectCOVID-19en
dc.subjectCoronavirusen
dc.subjectUS Hotelsen
dc.subjectHospitality Industryen
dc.subjectPandemic Responseen
dc.subjectHospitality Researchen
dc.titleEffects of COVID-19 Pandemic on Hospitality Industry: Review of the Current Situations and a Research Agendaen
dc.title.serialJournal of Hospitality Marketing & Managementen
dc.typeArticleen

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Disaster Effects and Responses in the Hospitality Industry (Feiertag Collection)