Newborn Lamb Management

dc.contributor.author	Greiner, Scott P.	en
dc.contributor.author	Wahlberg, Mark L.	en
dc.contributor.department	Virginia Cooperative Extension (VCE)	en
dc.contributor.department	Animal and Poultry Sciences	en
dc.coverage.country	United States	en
dc.date.accessed	2014-04-15	en
dc.date.accessioned	2014-06-06T18:34:50Z	en
dc.date.available	2014-06-06T18:34:50Z	en
dc.date.issued	2009	en
dc.description.abstract	The three primary causes of death of newborn lambs are difficulty during the birthing process, starvation and hypothermia. Solid management practices at lambing time are essential.	en
dc.format.extent	6 pages	en
dc.format.mimetype	application/pdf	en
dc.identifier.uri	http://hdl.handle.net/10919/48474	en
dc.identifier.url	http://pubs.ext.vt.edu/410/410-026/410-026_pdf.pdf	en
dc.language.iso	en	en
dc.publisher	Virginia Cooperative Extension	en
dc.relation.ispartofseries	Publication (Virginia Cooperative Extension) ; 410-026	en
dc.rights	Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.	en
dc.subject	Sheep & Goats	en
dc.subject.cabt	Lambs	en
dc.subject.cabt	Lambing	en
dc.subject.cabt	Newborn animals	en
dc.subject.cabt	Animal health	en
dc.title	Newborn Lamb Management	en
dc.type	Extension publication	en
dc.type.dcmitype	Text	en

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