Strengthening of accountability systems to create healthy food environments and reduce global obesity
| dc.contributor.author | Swinburn, Boyd | en |
| dc.contributor.author | Kraak, Vivica | en |
| dc.contributor.author | Rutter, Harry | en |
| dc.contributor.author | Vandevijvere, Stefanie | en |
| dc.contributor.author | Lobstein, Tim | en |
| dc.contributor.author | Sacks, Gary | en |
| dc.contributor.author | Gomes, Fabio | en |
| dc.contributor.author | Marsh, Tim | en |
| dc.contributor.author | Magnusson, Roger | en |
| dc.date.accessioned | 2016-06-15T14:35:53Z | en |
| dc.date.available | 2016-06-15T14:35:53Z | en |
| dc.date.issued | 2015 | en |
| dc.format.extent | 2534 - 2545 page(s) | en |
| dc.format.mimetype | application/pdf | en |
| dc.identifier.uri | http://hdl.handle.net/10919/71361 | en |
| dc.identifier.volume | 385 | en |
| dc.language.iso | en | en |
| dc.publisher | Elsevier | en |
| dc.rights | In Copyright | en |
| dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
| dc.title | Strengthening of accountability systems to create healthy food environments and reduce global obesity | en |
| dc.title.serial | The Lancet | en |
| dc.type | Article - Refereed | en |
| dc.type.dcmitype | Text | en |
| pubs.organisational-group | /Virginia Tech | en |
| pubs.organisational-group | /Virginia Tech/Agriculture & Life Sciences | en |
| pubs.organisational-group | /Virginia Tech/Agriculture & Life Sciences/Human Nutrition, Foods, & Exercise | en |
| pubs.organisational-group | /Virginia Tech/All T&R Faculty | en |
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