Crossbreeding Beef Cattle

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dc.contributor.authorGreiner, Scott P.en
dc.contributor.departmentVirginia Cooperative Extension (VCE)en
dc.contributor.departmentAnimal and Poultry Sciencesen
dc.date.accessed2014-06-01en
dc.date.accessioned2014-11-05T15:26:56Zen
dc.date.available2014-11-05T15:26:56Zen
dc.date.issued2005-09-01en
dc.description.abstractA well-designed, manageable crossbreeding system is an important aspect in making genetic progress in the various economically important traits that drive profitability in today's beef industry.en
dc.format.extent5 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/50714en
dc.identifier.urlhttp://pubs.ext.vt.edu/400/400-805/400-805_pdf.pdfen
dc.language.isoenen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 400-805en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectBeef cattleen
dc.subject.cabtCrossbreedingen
dc.subject.cabtBeef cattleen
dc.subject.lcshBeef cattle -- Breedingen
dc.titleCrossbreeding Beef Cattleen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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