Supplemental material for Hamilton et al. (2025), Industry Reaction and Perceived Barriers to Implementation of the Preharvest Water Requirements (Subpart E) from the US FDA Produce Safety Rule

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dc.contributor.authorHamilton, Alexisen
dc.contributor.authorRock, Channah M.en
dc.contributor.authorMelendez, Meredithen
dc.contributor.authorCritzer, Faithen
dc.contributor.authorDanyluk, Michelle D.en
dc.contributor.authorStrawn, Laura K.en
dc.date.accessioned2025-09-16T13:08:50Zen
dc.date.available2025-09-16T13:08:50Zen
dc.date.issued2025-12-31en
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttps://hdl.handle.net/10919/137786en
dc.language.isoenen
dc.relation.urihttps://doi.org/10.4315/FPT-24-038en
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.titleSupplemental material for Hamilton et al. (2025), Industry Reaction and Perceived Barriers to Implementation of the Preharvest Water Requirements (Subpart E) from the US FDA Produce Safety Ruleen
dc.typeOtheren
dc.type.dcmitypeTexten
pubs.organisational-groupVirginia Techen
pubs.organisational-groupVirginia Tech/Agriculture & Life Sciencesen
pubs.organisational-groupVirginia Tech/Agriculture & Life Sciences/Food Science and Technologyen
pubs.organisational-groupVirginia Tech/All T&R Facultyen
pubs.organisational-groupVirginia Tech/Agriculture & Life Sciences/CALS T&R Facultyen

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