Hydration Mechanisms in Sulfonated Polysulfones for Desalination Membrane Applications
| dc.contributor.author | Vondrasek, Britannia | en |
| dc.contributor.committeechair | Lesko, John J. | en |
| dc.contributor.committeechair | Riffle, Judy S. | en |
| dc.contributor.committeemember | Cheng, Shengfeng | en |
| dc.contributor.committeemember | Freeman, Benny Dean | en |
| dc.contributor.committeemember | Dillard, David A. | en |
| dc.contributor.department | Chemistry | en |
| dc.date.accessioned | 2022-01-01T07:00:11Z | en |
| dc.date.available | 2022-01-01T07:00:11Z | en |
| dc.date.issued | 2020-07-09 | en |
| dc.description.abstract | This dissertation explores the properties of sulfonated poly(arylene ether sulfone)s for desalination membrane applications. A multi-scale approach is used to understand the relationships between the chemical structure of the polymer, the equilibrium water content, and the bulk properties. The polysulfones investigated here are aromatic polymers with relatively high ion contenremain in the glassy state at room temperature even when fully hydrated. In order to better understand the effects of water on these ionic polysulfones molecular dynamics (MD) simulation is used to investigate ion aggregation and hydration at the atomic scale. MD simulations show that the sulfonate and sodium ions are not simply paired. Instead, they form an ionic network. The molecular nature of melting water within sulfonated polysulfones is also examined by combining differential scanning calorimetry (DSC), Fourier transform infrared spectroscopy (FTIR), and MD simulation. Experimental evidence shows that at high ion contents, the spacing between the ionic groups impacts the amount of melting water present in the polymer. We conclude that the amount of melting water in the polymer is more closely related to geometric clustering effects than electrostatic effects. Finally, molecular-scale insight is used to understand the trends in hydrated tensile modulus and hydrated glass transition (Tg) temperatures in sulfonated polysulfones. Polymers with a more rigid backbone show different trends compared to those with a more flexible backbone. The modulus and Tg trends for the more flexible backbone are qualitatively consistent with the increase in intra-chain ionic associations (loops) predicted by the sticky Rouse model. | en |
| dc.description.abstractgeneral | This dissertation investigates new materials that could be used to make better membranes that can remove ions (salt) from water. Existing materials are too soft or too brittle when they are fully immersed in water. Consequently, they must be combined with more durable materials in order to make useful membranes. We would like to design durable ionic polymers (large chain-like molecules with ions attached) that interact with water and other ions in a very specific way in order to make membranes that can remove salt efficiently. The goal of this research is to create tools that can describe how changes to the chemical structure of the polymer impact how the polymer, water, and ions interact with each other so that we can improve membrane properties. We find that the ions on the polymer chain interact with each other to form threads, which can form a network inside of the polymer under the right conditions. When the ions are located far apart on the polymer chain, the ion threads link one polymer chain to another polymer chain. These ionic links strengthen the polymer network. However, when the ions are located closer together on the polymer chain, the chain starts to form loops between neighboring ions. As the number of loops increases, the polymer quickly becomes softer and more gel-like. We also find that water molecules are distributed within the polymer and are not always located next to the ions. When there is more water inside the polymer, the water molecules begin to group together to form clusters. At low temperatures, water molecules that have fewer than four neighboring molecules cannot freeze. However, water in a cluster of five molecules or more can freeze into an ice crystal. The insights gained from this research will help the community to design better polymers for desalination membrane applications. | en |
| dc.description.degree | Doctor of Philosophy | en |
| dc.format.medium | ETD | en |
| dc.identifier.other | vt_gsexam:26571 | en |
| dc.identifier.uri | http://hdl.handle.net/10919/107305 | en |
| dc.publisher | Virginia Tech | en |
| dc.rights | In Copyright | en |
| dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
| dc.subject | ionic polymers | en |
| dc.subject | mechanical properties | en |
| dc.subject | water interactions | en |
| dc.subject | thermal analysis | en |
| dc.subject | quantum mechanics | en |
| dc.title | Hydration Mechanisms in Sulfonated Polysulfones for Desalination Membrane Applications | en |
| dc.type | Dissertation | en |
| thesis.degree.discipline | Macromolecular Science and Engineering | en |
| thesis.degree.grantor | Virginia Polytechnic Institute and State University | en |
| thesis.degree.level | doctoral | en |
| thesis.degree.name | Doctor of Philosophy | en |
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