Planning for the Best and Worst: Risk Management Training for VCE
dc.contributor | Proudfoot, Chad N. | en |
dc.contributor.author | Johnson, Jeremy | en |
dc.date.accessioned | 2020-06-03T15:03:14Z | en |
dc.date.available | 2020-06-03T15:03:14Z | en |
dc.date.issued | 2020-06-03 | en |
dc.date.updated | 2020-06-03T15:02:55Z | en |
dc.description.abstract | Risk Management training presented to 111 employees of the Virginia Cooperative Extension Family Nutrition Program. | en |
dc.description.notes | True (Extension publication?) | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.orcid | Proudfoot, Chad [0000-0001-6948-4021] | en |
dc.identifier.uri | http://hdl.handle.net/10919/98683 | en |
dc.language.iso | en | en |
dc.rights | Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International | en |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | en |
dc.title | Planning for the Best and Worst: Risk Management Training for VCE | en |
dc.type | Presentation | en |
dc.type.dcmitype | Text | en |
dc.type.other | Seminar | en |
pubs.organisational-group | /Virginia Tech/Agriculture & Life Sciences | en |
pubs.organisational-group | /Virginia Tech/Agriculture & Life Sciences/4-H General & Admin. | en |
pubs.organisational-group | /Virginia Tech | en |
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