Dietary Guidelines 2010: selected messages for consumers

Files

Brochure (265.93 KB)
Downloads: 171

TR Number

Date

2011-06

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

United States. Department of Agriculture
United States. Department of Health and Human Services

Abstract

This one-page document breaks down the 2010 Dietary Guidelines for Americans into three categories: balancing calories, foods to increase, and foods to reduce. Two simple recommendations are made in each category.

Description

1 page

Keywords

Nutrition, Diet, United States

Citation

Persistent link

http://hdl.handle.net/10919/18686

Collections

Nutrition, Obesity, and Health