Quantitative Evaluation of Regulatory Indicators for Brominated Haloacetic Acids in Drinking Water

dc.contributor.authorFurst, Kirin E.en
dc.date.accessioned2026-02-23T15:46:20Zen
dc.date.available2026-02-23T15:46:20Zen
dc.date.issued2025-02-25en
dc.description.abstractDrinking water regulations often use indicators to represent risk associated with broader contaminant groups. To evaluate the efficacy of indicators, a quantitative approach is needed that aligns with the regulatory framework, in which a benchmark value represents an unacceptably high level of a contaminant or contaminant class. This policy microsimulation study develops such an approach in the context of potential regulatory revisions to address brominated HAAs, a class of disinfection byproducts. Likely scenarios include a limit on the sum of nine brominated and chlorinated HAAs (HAA9), on bromide, or on the sum of six brominated HAAs (HAA6Br). The probability of each potential regulatory indicator co-occurring with a high level of HAA6Br was quantified using logistic models. The HAA9 and bromide indicators both performed poorly, with no better than a ∼1 in 4 chance of identifying equivalently high levels of HAA6Br. Furthermore, high false positive rates (>75%) would implicate a substantial number of water systems that do not have high HAA6Br levels. This study reveals the trade-off implicit in the use of regulatory indicators, in which precision (fewer false positives) must be sacrificed to achieve greater coverage (more true positives). The methodology and findings have broad implications for evaluating indicator classes in drinking water policy and research.en
dc.description.versionPublished versionen
dc.format.extentPages 4245-4254en
dc.format.extent10 page(s)en
dc.format.mimetypeapplication/pdfen
dc.identifier.doihttps://doi.org/10.1021/acs.est.4c10202en
dc.identifier.eissn1520-5851en
dc.identifier.issn0013-936Xen
dc.identifier.issue9en
dc.identifier.orcidFurst, Kirin [0000-0003-4043-1799]en
dc.identifier.pmid39996575en
dc.identifier.urihttps://hdl.handle.net/10919/141516en
dc.identifier.volume59en
dc.language.isoenen
dc.publisherAmerican Chemical Societyen
dc.relation.urihttps://www.ncbi.nlm.nih.gov/pubmed/39996575en
dc.rightsCreative Commons Attribution 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en
dc.subjectdisinfection byproducts (DBPs)en
dc.subjectdrinking wateren
dc.subjecthaloacetic acids (HAAs)en
dc.subjectbromideen
dc.subjectpolicy analysisen
dc.subjectregulationsen
dc.subject.meshBromidesen
dc.subject.meshAcetatesen
dc.subject.meshWater Pollutants, Chemicalen
dc.subject.meshWater Purificationen
dc.subject.meshHalogenationen
dc.subject.meshDrinking Wateren
dc.titleQuantitative Evaluation of Regulatory Indicators for Brominated Haloacetic Acids in Drinking Wateren
dc.title.serialEnvironmental Science & Technologyen
dc.typeArticle - Refereeden
dc.type.dcmitypeTexten
dc.type.otherJournalen
pubs.organisational-groupVirginia Techen
pubs.organisational-groupVirginia Tech/Engineeringen
pubs.organisational-groupVirginia Tech/Engineering/Civil & Environmental Engineeringen
pubs.organisational-groupVirginia Tech/All T&R Facultyen
pubs.organisational-groupVirginia Tech/Engineering/COE T&R Facultyen

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