Non-timber forest product livelihood opportunities in Appalachia

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Date

2019-12-10

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Journal ISSN

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Publisher

Virginia Tech

Abstract

Non-timber forest products (NTFPs) have been harvested in the wild for generations in Appalachia. Demand for forest farmed raw material and transparent supply chains is growing, which has increased attention on the role of NTFPs in regional livelihoods. We conducted an embedded case study to understand contemporary NTFP harvest, perceptions of community-based development of NTFP livelihood opportunities, and the extent to which forest landowners are interested forest farming. One case study focused on Grayson County, Virginia and included semi-structured interviews with 16 key stakeholders. Interviews explored motivations, species preferences, and uses of NTFPs among individuals and then perceived assets, obstacles, and desired strategies for NTFP livelihood development within the community. Through qualitative analysis we found financial benefits, engagement with nature, and personal preferences (personal fulfillment, learning and creativity, and lifestyle) were key motivators. Newcomers to Appalachia were more likely to balance monetary, environmental, and lifestyle motivations, and multigenerational residents focused more on financial motivations and to a lesser degree lifestyle. We used the community capitals framework to analyze the community focused data and found references to natural, human, and cultural capital as both an asset and an obstacle. Financial capital was a top-obstacle whereas social capital was a top asset. Strategies focused on social, human, and financial capital investments such as social networking, educational programming, tax incentive programs, and local fundraising. The regional case study surveyed via mail those who own 5 or more acres of forestland in 14 Southwest Virginia Appalachian counties to understand extent to which they are interested in forest farming or leasing land for forest farming. We had a response rate of 28.9% and found 45% of forest landowners, owning 47% of the forestland, were interested in forest farming. Those that were likely to lease their land accounted for 36% of all respondents and owned 43% of the forestland. Further, those who were interested did not differ based on demographic and land characteristics.

Our study reveals the contemporary state of NTFP livelihoods combines markets sales with broader homesteading objectives and that lifestyle and environmental motivators are an increasing focus as newcomers take roots in the region. Further, communities may be able to draw upon the cultural and natural capital around NTFPs as well as the strong social capital often present in rural communities to further invest in social networking, education, financial incentives, and funding to support NTFP livelihood development. Finally, forest farming and leasing of land for this practice is of considerable and broad appeal to forestland owners in Southwest Virginia, which may indicate possibilities for a critical mass to supply a growing demand for sustainably sourced and quality NTFP raw materials.

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Keywords

case study, cluster analysis, community capitals, forest farming, forest food and medicine, forest landowners, sustainable livelihoods

Citation