Changes in the Food Supply and Their Relation to Nutrition

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TX353.M4_1916.pdf (4.04 MB)
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Date

1916

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Yale University Press

Abstract

Description

Keywords

Food supply, Nutrition

Citation

Persistent link

http://hdl.handle.net/10919/10334

Collections

Rare Books from the History of Food and Drink Collection