CoA-transferase and 3-hydroxybutyryl-CoA dehydrogenase: acetoacetyl-CoA-reacting enzymes from Clostridium beijerinckii NRRL B593
dc.contributor.author | Colby, Gary D. | en |
dc.contributor.committeechair | Chen, Jiann-Shin | en |
dc.contributor.committeemember | Anderson, Bruce M. | en |
dc.contributor.committeemember | Dean, Dennis R. | en |
dc.contributor.committeemember | Johnson, John L. | en |
dc.contributor.committeemember | Krieg, Noel R. | en |
dc.contributor.department | Anaerobic Microbiology | en |
dc.date.accessioned | 2014-03-14T21:14:49Z | en |
dc.date.adate | 2006-06-07 | en |
dc.date.available | 2014-03-14T21:14:49Z | en |
dc.date.issued | 1993-07-05 | en |
dc.date.rdate | 2006-06-07 | en |
dc.date.sdate | 2006-06-07 | en |
dc.description.abstract | In acetone/butanol-producing clostridia, the metabolic intermediate acetoacetyl-CoA can be directed toward butyrate or butanol formation by the reaction catalyzed by 3-hydroxybutyryl-CoA dehydrogenase, or toward acetone formation by the reaction catalyzed by acetoacetate:acetate/butyrate CoA-transferase. 3-Hydroxybutyryl-CoA dehydrogenase (EC 1.1.1.35 or 1.1.1.157) has been purified 45-fold to apparent homogeneity from the solvent-producing anaerobe Clostridium beijerinckii strain NRRL B593. The identities of 34 of the 35 N-terminal amino acid residues have been determined. The enzyme exhibited a native M<sub>r</sub> of 213,000 and a subunit M<sub>r</sub> of 30,800. It is specific for the (S)-enantiomer of 3-hydroxybutyryl-CoA. Michaelis constants for NADH and acetoacetyl-CoA were 8.6 and 14 µM, respectively. The maximum velocity of the enzyme was 540 µmol/(min mg) for the reduction of acetoacetyl-CoA with NADH. The enzyme could use either NAD(H) or NADP(H) as cosubstrate; however, NAD(H) appeared to be the physiological substrate. In the presence of 9.5 µM NADH, the enzyme was inhibited by acetoacetyl-CoA at concentrations as low as 20 µM, but the inhibition was relieved as the concentration of NADH was increased, suggesting a possible mechanism for modulating the energy efficiency during growth. Acetoacetate:acetate/butyrate CoA-transferase (EC 2.8.3.9) has been purified 308-fold to apparent homogeneity from the same organism. The enzyme exhibited a native M<sub>r</sub> of 89,100. The subunits of the enzyme were separated by preparative SDS-PAGE, and exhibited M, values of 28,400 and 25,200. The identities of the 34 N-terminal amino acids of the large subunit and 38 of the 39 N-terminal amino acids of the small subunit were determined. The N-terminal region of the two subunits showed significant similarity with several other CoA transferase enzymes. Michaelis constants for butyrate and acetoacetyl-CoA were 11.7 mM and 107 µM, respectively, while those for acetate and acetoacetyl-CoA were 424 mM and 118 µM, respectively. The value of k<sub>cat</sub>/K<sub>m</sub> was approximately 100 times higher with butyrate than with acetate. Implications of the properties of these two enzymes for the acetone-butanol fermentation are discussed, and a model for the induction of the enzymes responsible for solvent production is suggested. | en |
dc.description.degree | Ph. D. | en |
dc.format.extent | xi, 111 leaves | en |
dc.format.medium | BTD | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.other | etd-06072006-124150 | en |
dc.identifier.sourceurl | http://scholar.lib.vt.edu/theses/available/etd-06072006-124150/ | en |
dc.identifier.uri | http://hdl.handle.net/10919/38541 | en |
dc.language.iso | en | en |
dc.publisher | Virginia Tech | en |
dc.relation.haspart | LD5655.V856_1993.C648.pdf | en |
dc.relation.isformatof | OCLC# 28958773 | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject.lcc | LD5655.V856 1993.C648 | en |
dc.subject.lcsh | Clostridium beijerinckii -- Physiology | en |
dc.subject.lcsh | Dehydrogenases | en |
dc.subject.lcsh | Transferases | en |
dc.title | CoA-transferase and 3-hydroxybutyryl-CoA dehydrogenase: acetoacetyl-CoA-reacting enzymes from Clostridium beijerinckii NRRL B593 | en |
dc.type | Dissertation | en |
dc.type.dcmitype | Text | en |
thesis.degree.discipline | Anaerobic Microbiology | en |
thesis.degree.grantor | Virginia Polytechnic Institute and State University | en |
thesis.degree.level | doctoral | en |
thesis.degree.name | Ph. D. | en |
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