How the Sausage Gets Made: Building State-Wide Support for Open Education Initiatives

dc.contributor.authorCohen, Sarah Fayeen
dc.contributor.authorButterfield, Roberten
dc.contributor.authorGallaway, Terrien
dc.contributor.authorThornton, Glendaen
dc.contributor.authorWalz, Anita R.en
dc.date.accessioned2023-09-20T18:39:49Zen
dc.date.available2023-09-20T18:39:49Zen
dc.date.issued2017-11en
dc.description.abstractOver the last few years, we've seen increasing state-wide support for open education. But how does that support begin? Who's behind those initiatives and what are they doing to advance open education efforts at the state level? This panel presentation will share the experiences of initiators of state-wide programs across four states (Ohio, Virginia, Louisiana, and Wisconsin). While each panelist has gained state-wide support for open textbook adoption, they have done so in different ways and with different degrees of mandate. The panelists will have the opportunity to share their processes, their lessons learned, their successes, and the status of their efforts, helping attendees identify avenues for their own state-wide initiatives while also demonstrating there is not just one way to establish or implement support. One thing these panelists will certainly agree on though --it's worth the effort. Link to conference site: https://sched.co/BXeRen
dc.identifier.urihttp://hdl.handle.net/10919/116308en
dc.language.isoen_USen
dc.relation.ispartofOpen Education Conference 2017en
dc.subjectstate-wide initiativesen
dc.subjectopen educational resources (OER)en
dc.subjectOhioen
dc.subjectVirginiaen
dc.subjectLouisianaen
dc.subjectWisconsinen
dc.titleHow the Sausage Gets Made: Building State-Wide Support for Open Education Initiativesen
dc.typePresentationen

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