Tips for getting through the COVID-19 crisis [Summary]
| dc.contributor.author | Honerkamp, Yasine | en |
| dc.date.accessioned | 2020-04-22T03:42:15Z | en |
| dc.date.available | 2020-04-22T03:42:15Z | en |
| dc.date.issued | 2020-04-15 | en |
| dc.description.abstract | This entire year [2020] is going to be incredibly challenging for restaurants, bars, cafes and eateries - there's no sugar-coating it. I hope these tips can help some restaurateurs and business owners stay in the game and come back stronger than ever. | en |
| dc.identifier.uri | http://hdl.handle.net/10919/97873 | en |
| dc.language.iso | en | en |
| dc.publisher | Virginia Tech | en |
| dc.rights | Creative Commons Attribution 4.0 International | en |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | en |
| dc.subject | coronavirus | en |
| dc.title | Tips for getting through the COVID-19 crisis [Summary] | en |
| dc.type | Summary | en |