Hydroponic Production of Edible Crops: Planning for the Market
dc.contributor.author | Vallotton, Amber | en |
dc.contributor.author | Sperry, Toni | en |
dc.contributor.author | Latimer, Joyce | en |
dc.contributor.author | Mullins, Chris | en |
dc.contributor.author | Scoggins, Holly | en |
dc.contributor.editor | Vallotton, Amber D. | en |
dc.date.accessioned | 2024-01-24T14:27:03Z | en |
dc.date.available | 2024-01-24T14:27:03Z | en |
dc.description.version | In preparation version | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.orcid | Vallotton, Amber [0000-0003-1830-7310] | en |
dc.identifier.uri | https://hdl.handle.net/10919/117643 | en |
dc.language.iso | en | en |
dc.relation.ispartofseries | Extension Publication; SPES-461NP | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.title | Hydroponic Production of Edible Crops: Planning for the Market | en |
dc.type | Extension publication | en |
dc.type.dcmitype | Text | en |
pubs.organisational-group | /Virginia Tech | en |
pubs.organisational-group | /Virginia Tech/Agriculture & Life Sciences | en |
pubs.organisational-group | /Virginia Tech/Agriculture & Life Sciences/School of Plant and Environmental Sciences | en |