Experimental Study of the PVTX Properties in Part of the Ternary System H₂O-NaCl-CO₂
dc.contributor.author | Schmidt, Christian | en |
dc.contributor.committeechair | Bodnar, Robert J. | en |
dc.contributor.committeemember | Chou, I. M. | en |
dc.contributor.committeemember | Craig, James R. | en |
dc.contributor.committeemember | Tracy, Robert J. | en |
dc.contributor.committeemember | Roedder, E. | en |
dc.contributor.department | Geological Sciences | en |
dc.date.accessioned | 2014-03-14T20:22:13Z | en |
dc.date.adate | 1997-03-21 | en |
dc.date.available | 2014-03-14T20:22:13Z | en |
dc.date.issued | 1997-03-21 | en |
dc.date.rdate | 1997-03-21 | en |
dc.date.sdate | 1998-07-18 | en |
dc.description.abstract | Phase equilibria and volumetric properties in the system water-sodium chloride-carbon dioxide were determined experimentally for pressures between about 1 to 6 kbar, temperatures of 300° to 800°C, and fluid compositions up to 40 wt% NaCl and 20 mol% carbon dioxide, both relative to water. This was accomplished by using the synthetic fluid inclusion technique in conjunction with conventional microthermometry, a hydrothermal diamond-anvil cell and Raman spectroscopy. At constant salinity, the high-pressure portion of the solvus migrates to higher pressures and temperatures with increasing carbon dioxide concentration. Immiscibility is possible in this ternary system over almost the entire range of crustal P-T conditions at salinities equal to or in excess of 20 wt% NaCl and carbon dioxide concentrations between about 30 and 70 mol% carbon dioxide. The dP/dT slopes of lines of equal homogenization temperature decrease nonlinearly with increasing homogenization temperature; at constant homogenization temperature, these slopes become steeper (higher) along pseudobinaries with addition of carbon dioxide and particularly with addition of sodium chloride. Up to concentrations of 20 wt% NaCl and 20 mol% carbon dioxide, a sharp rise in the critical temperature was observed with increasing salinity at a fixed water/carbon dioxide ratio. The critical point shifts rapidly towards higher pressures with increasing carbon dioxide concentration. Addition of carbon dioxide to an aqueous 40 wt% NaCl solution results in a slight elevation of the halite dissolution temperature under vapor-saturated conditions. A significant error can be associated with the calculation of molar volumes from measured densities of the carbonic phase of water-sodium chloride-carbon dioxide inclusions. To avoid such errors, phase diagrams were constructed based on the obtained lines of equal homogenization temperature for salinities between 6 and 40 wt% NaCl and carbon dioxide concentrations between 5 and 20 mol% relative to water. These diagrams are of direct applicability to the interpretation of natural fluid inclusions from a wide variety of geologic environments. | en |
dc.description.degree | Ph. D. | en |
dc.format.extent | 49 leaves | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.other | etd-566232139711101 | en |
dc.identifier.sourceurl | http://scholar.lib.vt.edu/theses/available/etd-566232139711101/ | en |
dc.identifier.uri | http://hdl.handle.net/10919/30610 | en |
dc.language.iso | en | en |
dc.publisher | Virginia Tech | en |
dc.relation.haspart | etd.pdf | en |
dc.relation.isformatof | OCLC# 38491251 | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject | raman spectroscopy | en |
dc.subject | synthetic fluid inclusions | en |
dc.subject | PVTX properties | en |
dc.subject | water - sodium chloride - carbon dioxide | en |
dc.subject | hydrothermal diamond-anvil cell | en |
dc.subject.lcc | LD5655.V856 1997.S365 | en |
dc.title | Experimental Study of the PVTX Properties in Part of the Ternary System H₂O-NaCl-CO₂ | en |
dc.type | Dissertation | en |
dc.type.dcmitype | Text | en |
thesis.degree.discipline | Geological Sciences | en |
thesis.degree.grantor | Virginia Polytechnic Institute and State University | en |
thesis.degree.level | doctoral | en |
thesis.degree.name | Ph. D. | en |
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