Canning low acid food : PSA 109
| dc.contributor | Powers, Debbie | en |
| dc.contributor.department | Virginia Cooperative Extension Service | en |
| dc.coverage.country | United States | en |
| dc.date.accessioned | 2020-10-06T03:13:13Z | en |
| dc.date.available | 2020-10-06T03:13:13Z | en |
| dc.date.issued | 1981-08 | en |
| dc.description.abstract | A public service announcement about canning low-acid foods with a pressure canner. | en |
| dc.format.extent | Duration: 00:00:50 | en |
| dc.format.extent | Size: 15 MB | en |
| dc.format.mimetype | video/mp4 | en |
| dc.format.mimetype | video/webm | en |
| dc.format.mimetype | image/jpeg | en |
| dc.format.mimetype | text.mp4-en.vtt | en |
| dc.identifier | 109_CanningLowAcidFoods_1981_08.mp4 | en |
| dc.identifier.uri | http://hdl.handle.net/10919/100173 | en |
| dc.language.iso | en_US | en |
| dc.publisher | Virginia Cooperative Extension Service | en |
| dc.rights | In Copyright (InC) | en |
| dc.rights | This item is protected by copyright and/or related rights. Some uses of this item may be deemed fair and permitted by law even without permission from the rights holder(s). For other uses you need to obtain permission from the rights holder(s). | en |
| dc.rights.holder | Virginia Tech | en |
| dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
| dc.subject.cabt | Canning | en |
| dc.subject.cabt | pressure cookers | en |
| dc.subject.lcsh | Canning and preserving | en |
| dc.title | Canning low acid food : PSA 109 | en |
| dc.type | Video | en |
| dc.type.dcmitype | MovingImage | en |
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