A study of Bacillus albolactis
dc.contributor.author | Siegel, I. Leo | en |
dc.contributor.committeechair | Orcutt, Fred S. | en |
dc.contributor.committeemember | Williams, J. E. | en |
dc.contributor.committeemember | Wilson, J. A. | en |
dc.contributor.department | Bacteriology | en |
dc.date.accessioned | 2014-03-14T21:49:09Z | en |
dc.date.adate | 2012-11-07 | en |
dc.date.available | 2014-03-14T21:49:09Z | en |
dc.date.issued | 1941-06-05 | en |
dc.date.rdate | 2012-11-07 | en |
dc.date.sdate | 2012-11-07 | en |
dc.description.abstract | Work on the isolation of Bacillus albolactis from milk, and studies of it in pure culture, indicated the presence of two main colonial varieties. | en |
dc.description.degree | Master of Science | en |
dc.format.extent | 7 unnumbered pages, 74 leaves | en |
dc.format.medium | BTD | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.other | etd-11072012-040045 | en |
dc.identifier.sourceurl | http://scholar.lib.vt.edu/theses/available/etd-11072012-040045/ | en |
dc.identifier.uri | http://hdl.handle.net/10919/45498 | en |
dc.language.iso | en | en |
dc.publisher | Virginia Tech | en |
dc.relation.haspart | LD5655.V855_1941.S572.pdf | en |
dc.relation.isformatof | OCLC# 29304746 | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject.lcc | LD5655.V855 1941.S572 | en |
dc.subject.lcsh | Bacillus (Bacteria) | en |
dc.subject.lcsh | Milk -- Microbiology | en |
dc.title | A study of Bacillus albolactis | en |
dc.type | Thesis | en |
dc.type.dcmitype | Text | en |
thesis.degree.discipline | Bacteriology | en |
thesis.degree.grantor | Virginia Agricultural and Mechanical College and Polytechnic Institute | en |
thesis.degree.level | masters | en |
thesis.degree.name | Master of Science | en |
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