A study of market lamb production in Virginia

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dc.contributor.authorCase, Leland Irvingen
dc.contributor.departmentAnimal Husbandryen
dc.date.accessioned2022-05-24T17:21:53Zen
dc.date.available2022-05-24T17:21:53Zen
dc.date.issued1929en
dc.description.degreeM.S.en
dc.format.extent3 unnumberd leaves, 49 leavesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/110261en
dc.language.isoenen
dc.publisherVirginia Agricultural and Mechanical College and Polytechnic Instituteen
dc.relation.isformatofOCLC# 29832280en
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subject.lccLD5655.V855 1929.C373en
dc.subject.lcshLamb (Meat) -- Virginiaen
dc.subject.lcshLambs -- Production standards -- Virginiaen
dc.titleA study of market lamb production in Virginiaen
dc.typeThesisen
dc.type.dcmitypeTexten
thesis.degree.disciplineAnimal Husbandryen
thesis.degree.grantorVirginia Agricultural and Mechanical College and Polytechnic Instituteen
thesis.degree.levelmastersen
thesis.degree.nameM.S.en

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