Yeast Culture Supplementation Effects on Systemic and Polymorphonuclear Leukocytes’ mRNA Biomarkers of Inflammation and Liver Function in Peripartal Dairy Cows

dc.contributor.authorCarpinelli, Nathaly Anaen
dc.contributor.authorHalfen, Jessicaen
dc.contributor.authorMichelotti, Tainara Cristinaen
dc.contributor.authorRosa, Fernandaen
dc.contributor.authorTrevisi, Erminioen
dc.contributor.authorChapman, Jim D.en
dc.contributor.authorSharman, Evin S.en
dc.contributor.authorOsorio, Johan S.en
dc.date.accessioned2023-04-24T14:34:19Zen
dc.date.available2023-04-24T14:34:19Zen
dc.date.issued2023-01-15en
dc.date.updated2023-04-24T13:13:05Zen
dc.description.abstractThis study evaluated the effects of feeding a commercial yeast culture on blood biomarkers and polymorphonuclear leukocyte (PMNL) gene expression in dairy cows during the transition period until 50 d postpartum. Forty Holstein dairy cows were used in a randomized complete block design from &minus;30 to 50 d. At &minus;30 d, cows were assigned to a basal diet plus 114 g/d of top-dressed ground corn (control; <i>n</i> = 20) or 100 g/d of ground corn and 14 g/d of a yeast culture product (YC; <i>n</i> = 20). Blood samples were collected at various time points from &minus;30 to 30 DIM to evaluate blood biomarkers and PMNL gene expression related to inflammation, liver function, and immune response. Liver function biomarkers, gamma-glutamyl transferase (GGT) and albumin were greater and lower, respectively, in YC cows in comparison to control. However, these biomarkers remained within physiological levels, indicating an active inflammatory process. Genes in PMNL expression related to inflammation (<i>NFKB1</i>, <i>TNFA</i>, <i>TRAF6</i>), anti-inflammation (<i>IL10</i>), and cell membrane receptors (<i>SELL</i>) were upregulated in the YC group in comparison to control. These results suggest that YC could stimulate a more active inflammatory response with signs of a resolution of inflammation in transition cows.en
dc.description.versionPublished versionen
dc.format.mimetypeapplication/pdfen
dc.identifier.citationCarpinelli, N.A.; Halfen, J.; Michelotti, T.C.; Rosa, F.; Trevisi, E.; Chapman, J.D.; Sharman, E.S.; Osorio, J.S. Yeast Culture Supplementation Effects on Systemic and Polymorphonuclear Leukocytes' mRNA Biomarkers of Inflammation and Liver Function in Peripartal Dairy Cows. Animals 2023, 13, 301.en
dc.identifier.doihttps://doi.org/10.3390/ani13020301en
dc.identifier.urihttp://hdl.handle.net/10919/114759en
dc.language.isoenen
dc.publisherMDPIen
dc.rightsCreative Commons Attribution 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en
dc.subjecttransition perioden
dc.subjectinflammationen
dc.subjectyeast cultureen
dc.subjectimmune responseen
dc.titleYeast Culture Supplementation Effects on Systemic and Polymorphonuclear Leukocytes’ mRNA Biomarkers of Inflammation and Liver Function in Peripartal Dairy Cowsen
dc.title.serialAnimalsen
dc.typeArticle - Refereeden
dc.type.dcmitypeTexten

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