Studies on the destruction of vitamins during the pasteurization of milk

Simple item page
dc.contributor.authorLeonards, Jack R.en
dc.contributor.departmentNutritionen
dc.date.accessioned2015-06-26T20:54:17Zen
dc.date.available2015-06-26T20:54:17Zen
dc.date.issued1941en
dc.description.degreeMaster of Scienceen
dc.format.extent[3], 47, [8] leaves, [8]en
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/53735en
dc.language.isoen_USen
dc.publisherVirginia Agricultural and Mechanical College and Polytechnic Instituteen
dc.relation.isformatofOCLC# 28897193en
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subject.lccLD5655.V855 1941.L466en
dc.subject.lcshMilk -- Pasteurizationen
dc.titleStudies on the destruction of vitamins during the pasteurization of milken
dc.typeThesisen
dc.type.dcmitypeTexten
thesis.degree.disciplineNutritionen
thesis.degree.grantorVirginia Agricultural and Mechanical College and Polytechnic Instituteen
thesis.degree.levelmastersen
thesis.degree.nameMaster of Scienceen

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
LD5655.V855_1941.L466.pdf
Size:
2.83 MB
Format:
Adobe Portable Document Format
Download

Collections

Masters Theses