A study of food acceptance by pupils in the second, fifth, and eighth grades in the public school at Leesburg, Virginia
| dc.contributor.author | Jenkins, Grace Herndon | en |
| dc.contributor.department | Home Economics | en |
| dc.date.accessioned | 2024-11-12T20:07:18Z | en |
| dc.date.available | 2024-11-12T20:07:18Z | en |
| dc.date.issued | 1950 | en |
| dc.description.degree | M.S. | en |
| dc.format.extent | [6], 76, xxiv leaves | en |
| dc.format.mimetype | application/pdf | en |
| dc.identifier.uri | https://hdl.handle.net/10919/121598 | en |
| dc.language.iso | en | en |
| dc.publisher | Virginia Polytechnic Institute | en |
| dc.relation.isformatof | OCLC# 24132043 | en |
| dc.rights | In Copyright | en |
| dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
| dc.subject.lcc | LD5655.V855 1950.J465 | en |
| dc.subject.lcsh | Food consumption -- Virginia -- Leesburg | en |
| dc.subject.lcsh | Schools -- Virginia -- Leesburg | en |
| dc.title | A study of food acceptance by pupils in the second, fifth, and eighth grades in the public school at Leesburg, Virginia | en |
| dc.type | Thesis | en |
| dc.type.dcmitype | Text | en |
| thesis.degree.discipline | Home Economics | en |
| thesis.degree.grantor | Virginia Polytechnic Institute | en |
| thesis.degree.level | masters | en |
| thesis.degree.name | M.S. | en |
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