Assessment of nutritional status in patients with acquired immunodeficiency syndrome (AIDS)

dc.contributor.authorMalone, Marilyn Hinnenkampen
dc.contributor.departmentHuman Nutrition and Foodsen
dc.date.accessioned2020-12-15T19:11:38Zen
dc.date.available2020-12-15T19:11:38Zen
dc.date.issued1985en
dc.description.abstractA detailed nutritional assessment was carried out on thirteen patients with the Acquired Immunodeficiency Syndrome (AIDS). Estimates of body fat and skeletal muscle were measured using triceps-skinfold, mid-arm circumference, mid-arm muscle area, and creatinine height index. Body weight was compared to standards for height and sex. Serum albumin and transferrin levels were measured to estimate visceral protein stores. The average Kilocalorie and protein intake was assessed from four day records and compared to estimated Kilocalorie and protein needs. The findings of this assessment showed decreased skeletal and visceral protein stores that can be characterized as a mixed type of malnutrition, or marasmic-kwashiokor. Protein intake was also shown to be inadequate when compared to estimated protein needs for stress and/or infection. This could contribute to diminished protein stores and muscle wasting.en
dc.description.degreeM.S.en
dc.format.extentiv, 52 leavesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/101449en
dc.language.isoenen
dc.publisherVirginia Polytechnic Institute and State Universityen
dc.relation.isformatofOCLC# 13452009en
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subject.lccLD5655.V855 1985.M246en
dc.subject.lcshAIDS (Disease) -- Nutritional aspectsen
dc.titleAssessment of nutritional status in patients with acquired immunodeficiency syndrome (AIDS)en
dc.typeThesisen
dc.type.dcmitypeTexten
thesis.degree.disciplineHuman Nutrition and Foodsen
thesis.degree.grantorVirginia Polytechnic Institute and State Universityen
thesis.degree.levelmastersen
thesis.degree.nameM.S.en

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